Showing posts with label cream. Show all posts
Showing posts with label cream. Show all posts

Saturday, 24 May 2008

whipped cream for crepes

Back to my old font again. Here is a recipe for homemade whipped cream for the crepes.

Ingredients:

1/2 pt. whipping cream
3 tbsp. sugar
1 tsp. vanilla
Whip cream with mixer. Be careful not to overbeat or else will get too thick like butter. When it begins to thicken, add sugar and vanilla; stir. Refrigerate.